We look back with great pride on a successful edition of Tavola in Kortrijk. During the fair, we welcomed numerous visitors to our new stand, where the focus was on experience and taste.

Thanks to the presence of our chef, Dries Cracco, visitors had the chance to discover and taste our latest products and possibilities for themselves. This culinary approach generated a great deal of enthusiastic feedback and valuable conversations.

We look back on pleasant encounters, new connections and a strong interest in our range. Thank you to everyone who dropped by – we hope to build on these contacts!

Be sure to mark our next meeting in your diary: we look forward to seeing you at PLMA Amsterdam on 19 and 20 May! Drop by, discover our latest products and catch up with our team – we look forward to meeting you in person again.

See you soon!